A base recipe invented centuries ago spawned the American moonshines and bourbons we know today. Now, three distillers will start with the same heritage corn and battle for their own corn liquor legacy and a chance to be named Master Distiller.
By entering your email address, you agree to our Terms of Use
and acknowledge the Privacy Policy.
discovery
and its affiliates
may use your email address to provide updates, ads, and offers.
To withdraw your consent or learn more about your rights, see the
Privacy Policy.