Everything You Need to Make Farmer’s Cheese Kilcher-Style
Experience life on the homestead in your own kitchen with Farmer's cheese recipe by Jane and Jewel.
Follow the step by step instructions below and you'll end up with some mouthwatering farmer's cheese.
Step 1: Milk a cow
Step 2: Let the milk sit until cream forms on top. (Remove the cream for butter making.) The remaining milk will be used to make cheese in this recipe.
Step 3: Soft boil the milk at 180 degrees until it gently curdles.
Step 4: Strain the curdled milk through cheesecloth.
Step 5: Stir in one one teaspoon of lemon juice.
Step 6: Stir in 3 tablespoons of white vinegar.
Step 7: Stir in chopped fresh herbs to taste.
Enjoy!
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